subgroup of
food)
→
CapableOf
→
become available
| Typicality: | 0.292 |
| Saliency: | 0.304 |
| to a population | 5 | transitive-object |
| more readily | 3 | manner |
| organic food → become → available | 5 |
| organic food → be → more accessible | 4 |
| negative | neutral | positive |
| 0.069 | 0.261 | 0.670 |
| Raw frequency | 9 |
| Normalized frequency | 0.304 |
| Modifier score | 0.500 |
| Perplexity | 60.719 |