subgroup of
food)
→
HasA
→
chemical
| Typicality: | 0.196 |
| Saliency: | 0.080 |
| organic food → contain → chemical | 4 |
| negative | neutral | positive |
| 0.148 | 0.385 | 0.467 |
| Raw frequency | 4 |
| Normalized frequency | 0.080 |
| Modifier score | 0.500 |
| Perplexity | 32.960 |