subgroup
of
food)
→
HasProperty
→
healthier
Typicality: | 0.675 |
Saliency: | 1.000 |
much | 15 | degree |
for the environment | 10 | purpose |
for them | 7 | transitive-object |
organic food → be → healthier | 101 |
organic food → be considered → healthier | 4 |
organic food → be → healthier choice | 3 |
organic food → be → more healthy | 3 |
negative | neutral | positive |
0.115 | 0.402 | 0.482 |
Raw frequency | 111 |
Normalized frequency | 1.000 |
Modifier score | 0.763 |
Perplexity | 29.798 |