subgroup
of
food)
→
HasProperty
→
richer
Typicality: | 0.393 |
Saliency: | 0.539 |
in nutrients | 7 | other |
in taste | 3 | other |
organic food → be → richer | 9 |
organic food → be → tastier | 7 |
organic food → be → more flavorful | 5 |
negative | neutral | positive |
0.073 | 0.234 | 0.693 |
Raw frequency | 21 |
Normalized frequency | 0.539 |
Modifier score | 0.500 |
Perplexity | 85.125 |