subgroup of
food)
→
HasA
→
little nutritional value
| Typicality: | 0.371 |
| Saliency: | 0.362 |
| very | 6 | degree |
| largely | 2 | degree |
| processed food → have → little nutritional value | 7 |
| processed food → contain → little nutritional value | 5 |
| processed food → be devoid of → nutritional value | 3 |
| negative | neutral | positive |
| 0.893 | 0.100 | 0.007 |
| Raw frequency | 15 |
| Normalized frequency | 0.362 |
| Modifier score | 0.667 |
| Perplexity | 26.997 |