subgroup of
food)
→
HasA
→
wheat
| Typicality: | 0.227 |
| Saliency: | 0.000 |
| processed food → contain → wheat | 3 |
| negative | neutral | positive |
| 0.681 | 0.305 | 0.013 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.700 |
| Perplexity | 137.829 |