subgroup
of
food)
→
HasA
→
wheat
Typicality: | 0.227 |
Saliency: | 0.000 |
processed food → contain → wheat | 3 |
negative | neutral | positive |
0.681 | 0.305 | 0.013 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.700 |
Perplexity | 137.829 |