subgroup of
food)
→
HasProperty
→
harmful
| Typicality: | 0.555 |
| Saliency: | 0.540 |
| to the body | 9 | transitive-object |
| to health | 8 | transitive-object |
| very | 6 | degree |
| processed food → be → harmful | 19 |
| processed food → be → detrimental | 6 |
| processed food → be → damaging | 5 |
| processed food → harm → your health | 3 |
| negative | neutral | positive |
| 0.789 | 0.144 | 0.068 |
| Raw frequency | 33 |
| Normalized frequency | 0.540 |
| Modifier score | 1.000 |
| Perplexity | 146.326 |