subgroup of
food)
→
HasSubevent
→
heart disease
| Typicality: | 0.341 |
| Saliency: | 0.191 |
| processed food → lead to → heart disease | 4 |
| processed food → increased → heart disease | 3 |
| negative | neutral | positive |
| 0.950 | 0.048 | 0.003 |
| Raw frequency | 7 |
| Normalized frequency | 0.191 |
| Modifier score | 0.800 |
| Perplexity | 43.132 |