subgroup of
food)
→
ReceivesAction
→
labeled organic
| Typicality: | 0.308 |
| Saliency: | 0.191 |
| processed food → be labeled → organic | 7 |
| negative | neutral | positive |
| 0.469 | 0.461 | 0.070 |
| Raw frequency | 7 |
| Normalized frequency | 0.191 |
| Modifier score | 0.700 |
| Perplexity | 454.831 |