Typicality: | 0.425 |
Saliency: | 0.410 |
for food use | 2 | purpose |
very | 2 | degree |
in cosmetics | 2 | location |
glycerin → be → ingredient | 7 |
glycerin → be → common ingredient | 3 |
glycerin → be → third ingredient | 3 |
negative | neutral | positive |
0.118 | 0.652 | 0.230 |
Raw frequency | 13 |
Normalized frequency | 0.410 |
Modifier score | 0.500 |
Perplexity | 103.325 |