| from plants | 12 | other |
| from fats | 6 | other |
| from animal fat(s | 5 | other |
| glycerin → be → derived | 28 |
| glycerin → be → sourced | 3 |
| glycerin → be → based | 3 |
| glycerin → be → obtained | 3 |
| negative | neutral | positive |
| 0.154 | 0.707 | 0.139 |
| Raw frequency | 37 |
| Normalized frequency | 0.703 |
| Modifier score | 0.850 |
| Perplexity | 281.780 |