Typicality: | 0.420 |
Saliency: | 0.284 |
usually | 2 | degree |
grain → be eaten → whole | 6 |
grain → be → whole food | 3 |
negative | neutral | positive |
0.077 | 0.660 | 0.263 |
Raw frequency | 9 |
Normalized frequency | 0.284 |
Modifier score | 0.650 |
Perplexity | 35.182 |