subgroup of
grain)
→
HasProperty
→
less allergenic
| Typicality: | 0.677 |
| Saliency: | 1.000 |
| to those with grain protein sensitivities | 3 | transitive-object |
| sprouted grain → be → less allergenic | 3 |
| negative | neutral | positive |
| 0.055 | 0.636 | 0.309 |
| Raw frequency | 3 |
| Normalized frequency | 1.000 |
| Modifier score | 0.500 |
| Perplexity | 43.831 |