grape CapableOf ferment on own
Typicality: 0.303
Saliency: 0.126

Facets 1
in this process 2 temporal
Open triples 2
grape → ferment on → own 4
grape → ferment → whole 3
Sentiment analysis
negative neutral positive
0.053 0.680 0.268
Other statistics
Raw frequency 7
Normalized frequency 0.126
Modifier score 0.500
Perplexity 472.143