subgroup
of
grape)
→
HasA
→
strong antibacterial and antiviral properties
Typicality: | 0.162 |
Saliency: | 0.000 |
red grape → have → strong antibacterial and antiviral properties | 3 |
negative | neutral | positive |
0.004 | 0.148 | 0.848 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 23.488 |