Typicality: | 0.371 |
Saliency: | 0.488 |
inside | 2 | location |
ground beef → be → tender | 6 |
ground beef → be → moist | 5 |
negative | neutral | positive |
0.007 | 0.412 | 0.582 |
Raw frequency | 11 |
Normalized frequency | 0.488 |
Modifier score | 0.500 |
Perplexity | 123.398 |