Typicality: | 0.386 |
Saliency: | 0.318 |
in the fish | 6 | other |
heat → melt → the fat | 13 |
heat → melt → fat | 7 |
negative | neutral | positive |
0.162 | 0.633 | 0.205 |
Raw frequency | 20 |
Normalized frequency | 0.318 |
Modifier score | 0.500 |
Perplexity | 157.257 |