| Typicality: | 0.602 |
| Saliency: | 0.446 |
| by conduction | 6 | manner |
| inside of the pan | 6 | location |
| through the rays | 4 | manner |
| heat → be transferred to → the food | 30 |
| heat → be conducted to → the food | 4 |
| heat → be transferred into → the food | 3 |
| heat → be conducted into → your food | 3 |
| heat → be absorbed by → the food | 3 |
| negative | neutral | positive |
| 0.085 | 0.814 | 0.101 |
| Raw frequency | 43 |
| Normalized frequency | 0.446 |
| Modifier score | 1.000 |
| Perplexity | 33.556 |