subgroup
of
ice cream)
→
CapableOf
→
use a custard ice cream base
Typicality: | 0.677 |
Saliency: | 1.000 |
soft serve ice cream → use → a custard ice cream base | 3 |
soft serve ice cream → be called → frozen custard | 3 |
negative | neutral | positive |
0.096 | 0.826 | 0.077 |
Raw frequency | 6 |
Normalized frequency | 1.000 |
Modifier score | 0.500 |
Perplexity | 47.415 |