| Typicality: | 0.436 |
| Saliency: | 0.435 |
| naturally | 18 | manner |
| iron → be present in → many foods | 21 |
| iron → be found in → many foods | 11 |
| negative | neutral | positive |
| 0.066 | 0.730 | 0.203 |
| Raw frequency | 32 |
| Normalized frequency | 0.435 |
| Modifier score | 0.500 |
| Perplexity | 37.778 |