| mostly | 5 | degree |
| from highly glycemic fruits | 4 | other |
| simply | 3 | degree |
| juice → be → fruit | 14 |
| juice → be → fruity | 12 |
| juice → be → fruit juices | 3 |
| negative | neutral | positive |
| 0.130 | 0.415 | 0.455 |
| Raw frequency | 29 |
| Normalized frequency | 0.443 |
| Modifier score | 0.933 |
| Perplexity | 97.052 |