kohlrabi primary subject, 53 assertions
Subgroups 0
Aspects 1
flavor 5
CapableOf 10
mean cabbage 0.48
mean cabbage turnip 0.48
add to stew 0.40
grow above ground 0.36
mean rabi 0.33
taste like cross 0.27
belong to the brassica … 0.25
added to sandwich 0.21
absorb the flavour of o… 0.16
add to stir-fries 0.16
CreatedBy 1
artificial selection 0.25
HasA 7
isothiocyanate 0.36
glucosinolate 0.29
carotenoid 0.29
flavor 0.27
vitamin b6 0.25
calcium 0.25
mild flavor 0.16
HasProperty 17
tender 0.62
green 0.59
woody 0.44
sweet 0.41
low 0.38
small 0.36
white 0.33
purple 0.33
tough 0.33
useful 0.32
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IsA 2
vegetable 0.43
biennial vegetable 0.25
ReceivesAction 13
eaten raw 0.77
peeled 0.62
eaten cooked 0.56
harvested 0.51
eaten 0.46
added to soup 0.42
steamed 0.40
served 0.39
sliced 0.33
boiled 0.33
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RelatedTo 3
cabbage 0.47
broccoli 0.42
kale 0.33