| Typicality: | 0.535 |
| Saliency: | 0.439 |
| usually | 4 | degree |
| on the inside | 2 | location |
| lamb → be seasoned with → garlic | 10 |
| lamb → be cooked with → garlic | 6 |
| lamb → be roasted with → garlic | 4 |
| lamb → be braised with → garlic | 4 |
| lamb → be mixed with → garlic | 4 |
| lamb → be rubbed with → garlic | 3 |
| negative | neutral | positive |
| 0.030 | 0.732 | 0.238 |
| Raw frequency | 31 |
| Normalized frequency | 0.439 |
| Modifier score | 0.800 |
| Perplexity | 320.241 |