lipid ReceivesAction produced
Typicality: 0.502
Saliency: 0.591

Facets 3
from the regular diet 5 other
from plants 3 other
during acute inflammation 3 temporal
Open triples 5
lipid → be → produced 14
lipid → be → created 5
lipid → be → generated 4
lipid → be → formed 4
lipid → be → composed 3
Sentiment analysis
negative neutral positive
0.144 0.720 0.137
Other statistics
Raw frequency 30
Normalized frequency 0.591
Modifier score 0.500
Perplexity 281.819