loaf
→
CapableOf
→
look great
|
0.63
|
|
loaf
→
CapableOf
→
look amazing
|
0.61
|
|
loaf
→
CapableOf
→
look beautiful
|
0.59
|
|
loaf
→
CapableOf
→
bake in the oven
|
0.55
|
|
loaf
→
CapableOf
→
cool in the pan
|
0.51
|
|
loaf
→
CapableOf
→
cut in half
|
0.49
|
|
loaf
→
CapableOf
→
turn out perfect
|
0.47
|
|
loaf
→
CapableOf
→
tin with baking paper
|
0.47
|
|
loaf
→
CapableOf
→
doubled in size
|
0.46
|
|
loaf
→
CapableOf
→
rise in the oven
|
0.46
|
|
loaf
→
CapableOf
→
look scrumptious
|
0.45
|
|
loaf
→
CapableOf
→
hold their shape
|
0.45
|
|
loaf
→
CapableOf
→
cool on a wire rack
|
0.43
|
|
loaf
→
CapableOf
→
keep at room temperature
|
0.43
|
|
loaf
→
CapableOf
→
look rustic
|
0.43
|
|
loaf
→
CapableOf
→
cool on rack
|
0.43
|
|
loaf
→
CapableOf
→
come out clean
|
0.42
|
|
loaf
→
CapableOf
→
make hollow sound
|
0.41
|
|
loaf
→
CapableOf
→
preheat the oven
|
0.41
|
|
loaf
→
CapableOf
→
turn out flat
|
0.40
|
|
loaf
→
CapableOf
→
rise at room temperature
|
0.39
|
|
loaf
→
CapableOf
→
cool in the tin
|
0.38
|
|
loaf
→
CapableOf
→
go stale
|
0.36
|
|
loaf
→
CapableOf
→
take hour
|
0.34
|
|
loaf
→
CapableOf
→
look less dense
|
0.34
|
|
loaf
→
CapableOf
→
reach internal temperature of 2…
|
0.34
|
|
loaf
→
CapableOf
→
stay fresh
|
0.33
|
|
loaf
→
CapableOf
→
tin with grease proof paper
|
0.33
|
|
loaf
→
CapableOf
→
reach internal temperature of 2…
|
0.31
|
|
loaf
→
CapableOf
→
represent the twelve tribes of …
|
0.31
|
|
loaf
→
CapableOf
→
use sharp knife
|
0.31
|
|
loaf
→
CapableOf
→
look soft
|
0.30
|
|
loaf
→
CapableOf
→
remain indented
|
0.30
|
|
loaf
→
CapableOf
→
feed five thousand people
|
0.29
|
|
loaf
→
CapableOf
→
cool in their pans
|
0.28
|
|
loaf
→
CapableOf
→
sink in the middle
|
0.28
|
|
loaf
→
CapableOf
→
sprinkle with sesame seeds
|
0.28
|
|
loaf
→
CapableOf
→
take about 45 minutes
|
0.28
|
|
loaf
→
CapableOf
→
keep for a couple of days
|
0.26
|
|
loaf
→
CapableOf
→
turn out beautiful
|
0.25
|
|
loaf
→
CapableOf
→
bake at 350º f
|
0.25
|
|
loaf
→
CapableOf
→
brushed with olive oil
|
0.25
|
|
loaf
→
CapableOf
→
fall onto cooling racks
|
0.25
|
|
loaf
→
CapableOf
→
grow above the top of the pan
|
0.25
|
|
loaf
→
CapableOf
→
increase in volume
|
0.25
|
|
loaf
→
CapableOf
→
keep their structure
|
0.25
|
|
loaf
→
CapableOf
→
mate tea
|
0.25
|
|
loaf
→
CapableOf
→
rest in warm place
|
0.25
|
|
loaf
→
CapableOf
→
rise for second time
|
0.25
|
|
loaf
→
CapableOf
→
sit on the counter
|
0.25
|
|
loaf
→
CapableOf
→
take more time
|
0.25
|
|
loaf
→
CapableOf
→
weigh one pound
|
0.25
|
|
loaf
→
CapableOf
→
yield 9 to 11 cookies
|
0.25
|
|
loaf
→
CapableOf
→
split down the middle
|
0.21
|
|
loaf
→
CapableOf
→
keep well
|
0.19
|
|
loaf
→
CapableOf
→
burn on the bottom
|
0.16
|
|
loaf
→
CapableOf
→
burst with flavour
|
0.16
|
|
loaf
→
CapableOf
→
come out like brick
|
0.16
|
|
loaf
→
CapableOf
→
come out nice
|
0.16
|
|
loaf
→
CapableOf
→
look professional
|
0.16
|
|
loaf
→
CapableOf
→
mean delicious, browned crust
|
0.16
|
|
loaf
→
CapableOf
→
start to grow mold
|
0.16
|
|
loaf
→
CapableOf
→
sunk in the middle
|
0.16
|
|
loaf
→
CapableOf
→
come out light
|
0.16
|
|