aspect of
manufacturer)
→
HasA
→
a food safety concern
| Typicality: | 0.221 |
| Saliency: | 0.085 |
| over time | 5 | temporal |
| product → have → a food safety concern | 5 |
| negative | neutral | positive |
| 0.484 | 0.490 | 0.026 |
| Raw frequency | 5 |
| Normalized frequency | 0.085 |
| Modifier score | 0.300 |
| Perplexity | 328.864 |