medium → HasA → xylose
Typicality: 0.364
Saliency: 0.267
Facets 1
as a fermentable carbohydrate 5 manner
Open triples 1
medium → contain → xylose 14
Sentiment analysis
negative neutral positive
0.143 0.771 0.087
Other statistics
Raw frequency 14
Normalized frequency 0.267
Modifier score 0.500
Perplexity 477.205