protein | 284 |
structure | 37 |
content | 19 |
permeability | 3 |
convex configuration | 0.34 |
higher | 0.27 |
every cell | 0.25 |
temperatures of 40° | 0.25 |
fluid communication | 0.25 |
incubate with primary a… | 0.77 |
develop using enhanced … | 0.60 |
surround the brain | 0.54 |
surround the brain and … | 0.53 |
use chemical | 0.51 |
surround spinal cord | 0.51 |
hold water | 0.51 |
conjugate secondary ant… | 0.51 |
dilute 1:5000 | 0.49 |
become inflamed | 0.49 |
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0.1% | 0.52 |
pore size | 0.51 |
selective permeability | 0.51 |
0.1% tween-20 | 0.50 |
5% non-fat milk | 0.47 |
0.1% tween | 0.46 |
same basic structure | 0.43 |
phosphatidylcholine | 0.41 |
5% skim milk | 0.41 |
dense barrier layer | 0.40 |
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permeable | 0.69 |
flexible | 0.67 |
thin | 0.62 |
impermeable | 0.61 |
open | 0.61 |
hydrophobic | 0.59 |
transparent | 0.57 |
operable | 0.57 |
tough | 0.55 |
intact | 0.55 |
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leak | 0.33 |
washed | 0.82 |
incubated at 4°c | 0.81 |
washed with tbst | 0.81 |
incubated with secondar… | 0.79 |
incubated for 1 h | 0.78 |
blocked with 5% nonfat … | 0.75 |
blocked for 1 h | 0.75 |
blocked with 5% nonfat … | 0.71 |
stripped | 0.68 |
formed | 0.66 |
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reverse osmosis | 0.48 |
eave protection | 0.25 |