subgroup of
method)
→
HasProperty
→
interesting
| Typicality: | 0.268 |
| Saliency: | 0.248 |
| to foodstuffs technologists | 4 | transitive-object |
| for industrial applications | 3 | purpose |
| very | 2 | degree |
| new method → be → interesting | 3 |
| new method → be → valuable | 3 |
| new method → be of → interest | 3 |
| negative | neutral | positive |
| 0.054 | 0.359 | 0.587 |
| Raw frequency | 9 |
| Normalized frequency | 0.248 |
| Modifier score | 0.500 |
| Perplexity | 112.268 |