| Typicality: | 0.369 |
| Saliency: | 0.279 |
| in almost all foods | 11 | location |
| mineral → be found in → varying amounts | 9 |
| mineral → can → occur | 5 |
| negative | neutral | positive |
| 0.037 | 0.803 | 0.159 |
| Raw frequency | 14 |
| Normalized frequency | 0.279 |
| Modifier score | 0.500 |
| Perplexity | 40.937 |