| Typicality: | 0.496 |
| Saliency: | 0.576 |
| very | 6 | degree |
| in kitchens | 5 | location |
| such as damp rooms | 4 | other |
| mold → be likely to → grow | 98 |
| mold → be prone to → grow | 3 |
| negative | neutral | positive |
| 0.418 | 0.507 | 0.076 |
| Raw frequency | 101 |
| Normalized frequency | 0.576 |
| Modifier score | 0.500 |
| Perplexity | 104.104 |