Typicality: | 0.406 |
Saliency: | 0.366 |
in amino acids | 6 | other |
nitrogen → be present in → other components | 6 |
nitrogen → be → significant component | 5 |
nitrogen → be → component | 3 |
negative | neutral | positive |
0.026 | 0.586 | 0.387 |
Raw frequency | 14 |
Normalized frequency | 0.366 |
Modifier score | 0.500 |
Perplexity | 40.171 |