| Typicality: | 0.297 |
| Saliency: | 0.316 |
| oatmeal → reduce → the risk of heart disease | 6 |
| oatmeal → help lower → the risk of heart disease | 4 |
| negative | neutral | positive |
| 0.011 | 0.312 | 0.677 |
| Raw frequency | 10 |
| Normalized frequency | 0.316 |
| Modifier score | 0.500 |
| Perplexity | 31.829 |