fat (aspect of olive oil) → HasProperty → good
Typicality: 0.292
Saliency: 0.000
Facets 0
No facets.
Open triples 1
fat → be → good 3
Sentiment analysis
negative neutral positive
0.047 0.183 0.770
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.900
Perplexity 53.210