aspect
of
olive oil)
→
ReceivesAction
→
associated with olive oil
Typicality: | 0.655 |
Saliency: | 1.000 |
commonly | 2 | temporal |
health benefit → be associated with → olive oil | 8 |
health benefit → be attributed to → olive oil | 3 |
negative | neutral | positive |
0.011 | 0.197 | 0.792 |
Raw frequency | 11 |
Normalized frequency | 1.000 |
Modifier score | 0.700 |
Perplexity | 74.325 |