olive oil CapableOf lose some flavor
Typicality: 0.221
Saliency: 0.139

Facets 1
over time 3 temporal
Open triples 2
olive oil → lose → some flavor 3
olive oil → lose → aroma 3
Sentiment analysis
negative neutral positive
0.480 0.435 0.085
Other statistics
Raw frequency 6
Normalized frequency 0.139
Modifier score 0.500
Perplexity 487.058