| Typicality: | 0.408 |
| Saliency: | 0.575 |
| significantly | 10 | manner |
| in healthy and mildly hypertensive subjects | 2 | other |
| olive oil → lower → blood pressure | 24 |
| olive oil → reduce → blood pressure | 10 |
| olive oil → decrease → blood pressure | 7 |
| olive oil → improve → blood pressure | 3 |
| olive oil → be associated with → lower blood pressure | 3 |
| olive oil → lower → the blood pressure | 3 |
| olive oil → be able to → reduce blood pressure | 3 |
| negative | neutral | positive |
| 0.068 | 0.377 | 0.554 |
| Raw frequency | 53 |
| Normalized frequency | 0.575 |
| Modifier score | 0.500 |
| Perplexity | 80.363 |