olive oil HasProperty fresh
Typicality: 0.394
Saliency: 0.542

Facets 3
fresher the better 5 manner
very 4 degree
for nutrition 2 purpose
Open triples 2
olive oil → be → fresh 42
olive oil → be consumed → fresh 3
Sentiment analysis
negative neutral positive
0.042 0.455 0.503
Other statistics
Raw frequency 45
Normalized frequency 0.542
Modifier score 0.500
Perplexity 121.357