| Typicality: | 0.506 |
| Saliency: | 0.220 |
| unlike butter | 2 | other |
| olive oil → be → 100% olive oil | 3 |
| olive oil → be → 100% fat | 3 |
| olive oil → be → 100% | 3 |
| negative | neutral | positive |
| 0.241 | 0.611 | 0.148 |
| Raw frequency | 9 |
| Normalized frequency | 0.220 |
| Modifier score | 1.000 |
| Perplexity | 28.274 |