| as being extra virgin | 3 | other |
| from best quality to worst quality | 2 | other |
| olive oil → be → labeled | 14 |
| olive oil → be labeled → olive oil | 3 |
| negative | neutral | positive |
| 0.277 | 0.510 | 0.213 |
| Raw frequency | 17 |
| Normalized frequency | 0.347 |
| Modifier score | 0.500 |
| Perplexity | 384.563 |