subgroup of
olive oil)
→
UsedFor
→
cooking
| Typicality: | 0.314 |
| Saliency: | 0.152 |
| in a nutshell | 2 | other |
| virgin olive oil → be used for → cooking | 4 |
| negative | neutral | positive |
| 0.013 | 0.551 | 0.436 |
| Raw frequency | 4 |
| Normalized frequency | 0.152 |
| Modifier score | 0.500 |
| Perplexity | 16.873 |