Typicality: | 0.509 |
Saliency: | 0.431 |
through part time work | 6 | manner |
to enhance their tasting experience | 5 | purpose |
from respected leaders | 4 | other |
opportunity → learn about → business | 31 |
opportunity → learn → business | 15 |
opportunity → learn → the business | 8 |
opportunity → learn → the business conditions | 4 |
negative | neutral | positive |
0.011 | 0.239 | 0.751 |
Raw frequency | 58 |
Normalized frequency | 0.431 |
Modifier score | 1.000 |
Perplexity | 120.605 |