oyster → HasProperty → dry
Typicality: 0.314
Saliency: 0.150
Facets 1
with too much parmesan 3 other
Open triples 1
oyster → be → dry 6
Sentiment analysis
negative neutral positive
0.400 0.487 0.114
Other statistics
Raw frequency 6
Normalized frequency 0.150
Modifier score 0.500
Perplexity 159.030