| Typicality: | 0.362 |
| Saliency: | 0.264 |
| in ground form | 2 | other |
| powder → be mixed in → yoghurt | 4 |
| powder → be mixed into → yoghurt | 3 |
| powder → be added to → yoghurt | 3 |
| negative | neutral | positive |
| 0.143 | 0.711 | 0.146 |
| Raw frequency | 10 |
| Normalized frequency | 0.264 |
| Modifier score | 0.500 |
| Perplexity | 218.198 |