| mainly | 12 | degree |
| naturally | 2 | manner |
| protein → be found in → bean | 142 |
| protein → be in → bean | 12 |
| protein → find in → bean | 8 |
| protein → be present in → bean | 6 |
| protein → be contained in → bean | 6 |
| protein → be available in → bean | 4 |
| protein → be provided by → bean | 3 |
| negative | neutral | positive |
| 0.099 | 0.686 | 0.215 |
| Raw frequency | 181 |
| Normalized frequency | 0.643 |
| Modifier score | 0.875 |
| Perplexity | 68.351 |