| principally | 3 | other |
| basically | 2 | degree |
| protein → be found in → grain | 85 |
| protein → contain → grain | 7 |
| protein → find in → grain | 7 |
| protein → be in → grain | 4 |
| protein → be found in → other grain products | 4 |
| negative | neutral | positive |
| 0.232 | 0.643 | 0.125 |
| Raw frequency | 107 |
| Normalized frequency | 0.560 |
| Modifier score | 0.850 |
| Perplexity | 84.368 |