| Typicality: | 0.506 |
| Saliency: | 0.447 |
| according to the function | 14 | other |
| based on their biological value | 6 | cause |
| generally | 4 | degree |
| protein → be → classified | 43 |
| protein → be → categorized | 9 |
| negative | neutral | positive |
| 0.114 | 0.796 | 0.091 |
| Raw frequency | 52 |
| Normalized frequency | 0.447 |
| Modifier score | 0.700 |
| Perplexity | 111.072 |