| in water | 13 | location |
| in aqueous solvents | 8 | other |
| highly | 7 | degree |
| protein → be → soluble | 102 |
| protein → remain → soluble | 10 |
| protein → be not → soluble | 10 |
| protein → become → soluble | 5 |
| negative | neutral | positive |
| 0.160 | 0.676 | 0.164 |
| Raw frequency | 127 |
| Normalized frequency | 0.587 |
| Modifier score | 0.843 |
| Perplexity | 442.549 |