protein → ReceivesAction → blocked with 5% milk
Typicality: 0.386
Saliency: 0.319
Facets 3
for 1 h at room temperature 3 temporal
in buffered saline 3 other
subsequently 2 temporal
Open triples 6
protein → be blocked with → 5% milk 6
protein → be blocked in → 5% non-fat milk 4
protein → be blocked with → 5% non-fat milk 4
protein → be blocked with → 5% nonfat milk 3
protein → be blocked with → 5% nonfat dry milk 3
protein → be blocked in → 5% milk 3
Sentiment analysis
negative neutral positive
0.082 0.876 0.042
Other statistics
Raw frequency 23
Normalized frequency 0.319
Modifier score 0.500
Perplexity 135.884