| from the list | 21 | other |
| from its normal environment | 11 | other |
| from wines with fining agents | 11 | other |
| protein → be → removed | 160 |
| protein → be → eliminated | 38 |
| protein → be → discarded | 17 |
| negative | neutral | positive |
| 0.288 | 0.647 | 0.065 |
| Raw frequency | 215 |
| Normalized frequency | 0.670 |
| Modifier score | 0.871 |
| Perplexity | 82.605 |